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IQF CAULIFLOWER

Time:2015-3-2  Come from:EURO-ASIA FRUITS AND VEGETABLES GROUP  Hits:751 times

 Specifications for IQF cauliflower florets

 

Definition of product :

Produced from fresh cauliflower which have been trimmed, washed, blanched, cooled and individually quick frozen. This is an all natural product, containing no additives or preservatives. Origin of China.

 

Packaging:
By waterproof cardboard carton with polyethylene liner.

Pack type: 10kg bulk or retail package.

Storage condition: deep frozen, store at less than –18 C

Shelf life: 24 months from date of manufacture/packing.

Physical Description:

Flavour: typical of cauliflower, free from off or objectionable flavour.

Appearance: free flowing-pieces

Odour: typical of cauliflower, free from off or objectionable odours

Size/count: 20-40mm, 30-50mm or as per customer’s requirement.

Colour: fine regular white color.

Taste: typical of the cauliflower, without any off-taste.

Foreign substance: non existence

Broken pieces: non existence

Metal/glass/plastic/stone/wood/sand/soil or any other FMV/EVM:

Non-existence.

Contamination: pesticides, fungicides, metals, mycotoxines, radioactivity, according to EEC/USFDA regulations and China National Standards.

 

Microbiological Description:
(1) T.V.C. <
10,000/G

(2)Yeast <200CFU/G
(3) Moulds <200CFU/G
(4) Salmonella NIL
(5) Pathogenic bacteria NIL
(6) Coliforms NIL
(7) E.coli NIL

 

Storage, shelf life and transporting conditions:

Products must be kept at a temperature of minus 18DC or less to maintain it's required condition and attain a shelf life of 24 months in unopened packs. Transported also at or under temperature of minus 18 degrees centigrade (DC).

 

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